(potatoes, bacon and rosemary in batter) pack bag oz 35,27 | cont. per bag 100/105 | cart. 2 or 5 pz.
Cooking instructions (cook the product frozen):
Fryer: with oil at 170°C for about 2 min.
Air fryer: 180°C for about 6 min.
Convection oven: 170°C for about 10 min.
Conventional oven: 200°C for about 11 min.