Tasty and inviting fritters, a pleasant combination that allows you to taste and identify each individual flavour. From the freshness and sweetness of peppers to the aromatic scent of oregano, to the strong flavour of cacio cheese.
After selecting the ingredients, the peppers are washed, seared, chopped and wrapped in a light crust of wheat flour, pre-cooked and frozen using the IQF (Individually Quick Frozen) method.
Strong flavours and traditional ingredients, elaborated with a modern twist to tease the palate of your customers.
- Fryer: with oil at 170°C for about 2 min.
- Air fryer: 160°C for about 7 min.
- Convection oven: 160°C for about 8 min.
- Conventional oven: 200°C for about 7 min.
COOK THE PRODUCT FROZEN
Simply cooked and served hot in a cone or combined with other dishes, the fritters with peppers and cacio cheese are perfect anytime.