The courgette, ricotta and mint fritters are ideal appetisers, finger food, or are ideal at happy hour, to accompany an aperitif or buffet or to serve while waiting to start lunch or dinner.
- Fryer: with oil at 170°C for about 2 min.
- Air fryer: 180°C for about 9 min.
- Convection oven: 160°C for about 13 min.*
*For optimal crunchiness open the oven door twice during baking
- Conventional oven: 200°C for about 12 min.
COOK THE PRODUCT FROZEN