Among the various vegetables that are considered as the most interesting in gastronomy , the typical Apulian king oyster mushroom is one of the tastiest, most delicious mushrooms, dark-coloured, fleshy and with an unmistakable flavour. It was already known and appreciated by the ancient Romans and was considered a manifestation of supernatural forces.
King oyster mushrooms are considered valuable because they are rich in nutritional properties: proteins, essential amino acids and important vitamins, including biotin, which is essential for the metabolism, and low in fat. They help fight cholesterol and boost the immune system.
HOW TO USE
immerse the frozen cardoncelli mushrooms in boiling water for 7-8 minutes, drain and complete in a pan with boiling oil, season as desired.